Tonight I used this as inspiration for a gluten free garlic bread. I replaced the parsley with basil (because I hate parsley) and my beau and I looooved it. Yum yum!!!
gocookyourself:
Garlic Breath Bread - In Pictures
Baguette / Garlic / Butter / Flatleaf Parsley / Oil / Greaseproof Paper (1)
HEAT oven to 180C
SLICE down centre of baguette
CRUSH garlic (2)
CHOP parsley (2)
RUB garlic into centre of baguette
DRAPE with parsley
BASTE with melted butter
DRIZZLE with oil (3)
WRAP in wet greaseproof paper (4)
BAKE until golden (5)
BREATHE on everyone it’s awesome
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